Showing posts with label chinese. Show all posts
Showing posts with label chinese. Show all posts

Sunday, February 10, 2013

Welcome to the Year of the Snake!

HAPPY CHINESE NEW YEAR EVERYONE

How's the day been so far? :D
The first day of Chinese New Year is always usually the most hectic and tiring day.

Because before that, we'd be cleaning up our houses so that our relatives would have a good impression.
Also, we'd be relatives :D

So this is how my CNY was :)


Received this from dad's colleague.
It's BEAUTIFUL.
They're butter cupcakes with red sugar icing on top designed as roses.
There were 14 of them :D


As the tradition goes,
before Chinese New Year itself,
it's culture that families get together and have what we call a "reunion dinner"
Usually we'd have homecooked meals and just sit around the table bonding and catching up :D


This was a behind the scene of the chicken,
it was cut up after that ><


And for buddhists, (well my family anyway)
on the first day of Chinese New Year,
we would have breakfast together after the tea giving ceremony and before the guests arrive :D

And the food is vegetarian as we will be vegetarian's the whole day :D
Homecooked vegetarian meal,
I LOVE BEANCURD


This is a picture of the grandfather clock in my grandfather's house,
apparently it has  A LOT of history behind it as it already existed before my grandfather was born :D

Which means,
this survived the Japanese occupation in Malaysia and everything,
if this clock could talk,
I bet there would be tons of stories :D

Well,
so far that has been my Chinese New Year,
I didn't take any pictures of guests because I was busy talking to them :D

How was your Chinese New Year? :D

Jessica.

Thursday, February 7, 2013

A Minor Tweek :D


The beginning of our next unit :)
I think I've been writing SO much longer now 

Was a really tiring day,


had Starbucks to wake me up HAHA

It's just a short update today,
cause I need to get some things done,
and I'm really excited for TOMORROW 
cause it's FRIDAY.

and it's the LAST DAY OF SCHOOL
for CNY anyway,
and it's my boyfie's BIRTHDAY

:D

I hope tomorrow will be a good day :/
Been having a not so good week at the moment.
Please let it end nicely :)

Jessica.

Sunday, January 6, 2013

Din Tai Fung @ The Gardens Mall

I don't know how to start this blog post.. ._. cause I ran out of ideas...
But I'll be starting like normal...

Had lunch at Din Tai Fung, The Gardens


and ordered their famous, SIEW LONG BAO!!!
Seriously, I've never tasted any siew long bao that's tastier than this
I'm hungry just thinking about it.. LOL


Also, I had their Pork Chop Lam Mee :D
Because I love the noodles
Somehow, they just taste so good! 
YUM YUM YUM :D

Oh gosh, I'm getting hungry
It's a short post today, 
because I'm having something important on tomorrow,
I'll post longer tomorrow kay?

:D

Jessica.

Sunday, December 30, 2012

Restoran Tak Fok @ Taman Desa

Right,
so guess where we're eating?
:D


Tak Fok at Taman Desa!
Their menu didn't have their restaurant name on it so I just took a picture of the crab dishes
cause their specialty is CRAB.

I know, it's a dream come true~


But somehow, 
everytime we go and eat at Tak Fok, it rains. REAL HEAVY Dx
God, you just want to ruin it is it?? 


So anyway, 
we had to sit outside since all the tables indoors were reserved
plus it's more cooling outside.

Had lots of seafood (love)
and probably also grew fatter T.T

That is fried squid :D


Then we had CRAB!!
Yum yum yum!

I think this was supposed to be butter crab or something,
but the sauce tasted like pasta sauce ._.

But it's still edible with man tao :D


Had lala soup.
This was my first time trying, 
cause I have this skin condition that doesn't allow me to have seafood T.T
but I just paid a visit to a skin specialist, 
it's healing so I can finally eat! :D

I can't really make a remark on it cause it was my first time ><


And also since we were "celebrating" uncle Princeton's birthday,
it's a family tradition that we have noodles :D
I think it's a Chinese culture but it sure is my family's.


This is Curry Prawn :D
DELICIOUS but then I say all prawns are delicious :P


and the last dish,
SOFT SHELL CRAB.

This I really recommend to have as a snack or something, 
cause it's a good snack :P

The service, 
I would say it's not TOO bad, 
but it isn't very very great either because they are usually very busy as the restaurant is usually filled :/

If you really want to secure yourself a table, 
I'd suggest you make a reservation :D
Otherwise, just show up REAL early :)

and the pricing is also quite reasonable :D

btw, THEY SERVE LOBSTER TOO! :D

Here's where they're located:

Restoran Tak Fok
No.26a, 
Jalan Desa Jaya, 
Taman Desa (Faber Plaza), 
WP Kuala Lumpur,
58100,
 Malaysia


Jessica.

The Han Room @ The Gardens Mall

Sorry for the late post!
Was busy so I couldn't,
until now :D

So yeah,
with dad and lil' sis,
we decided to have brunch at the Han's Room at The Gardens Mall


I know it seems as if I keep going to Mid Valley/The Gardens,
it's true hahah
It's like my second home! :D

So before our orders came,
we were served this as.. I don't know.. appetizers?
We were hoping to get the boiled/steamed groundnuts/peanuts
but sadly no :(
This was still delicious and addictive though! 


We ordered roast pork aka siew yok
because it's actually a family favourite, 
and this one specially melts in your mouth!


Also some egg tarts :D
Cute things, and also good to it!
Though it requires gentleness when handling the tart as it is quite delicate 


My favourite seafood,
PRAWN
Had a salad prawn or deep fried prawn :D


Dim sum is usually never perfect without char siew bao aka BBQ pork steamed bun!
This was a little too sweet for me as I usually prefer the traditionally made ones

p/s: The taste and texture of this bao is very different from the ones you find at normal coffee shops


This is fried radish cake or zha lo bak you
Its a little spicy so beware ;)
It's still nice though for people who can't handle spicy,
be a little careful :)


Ahhh, siew mai,
one of the most common dim sum dishes,
to my family anyway ><

but I observed that a lot of people usually order this as well :P


and finally, 
chee cheong fun!
Hong Kong style as dim sum is usually eaten in Hong Kong!
(correct me if I'm wrong)

This was the dish that managed to fill our tummy's enough to last the day :D
Until dinner that is B)

Service was good,
Food was good,
Tea was good,
Price was "pretty",
but once in a while,
it's recommended to visit! 
:D

Here's where they're at!
The Han Room
Lot G243,G246 &G247,
Ground Floor,
The Gardens Mall,
Mid Valley City, Lingkaran Syed Putra, 59200 KL. 




That is all for today!
Till next time! :D

Jessica.